Over the past three and a half decades, communities have changed and our company has grown, but the philosophy behind our business has never wavered; Provide high quality food in a unique, family friendly environment, at affordable prices. Served with a side of our classic Italian vinaigrette. Served with ranch or blue cheese dipping sauce. Add Mozzarella cheese for an additional charge. $12.99, Fresh Plum Tomatoes, Buffalo Mozzarella, and Fresh Basil tossed in a Balsamic Glaze and served on sliced Bruschetta. You can get more information from their website. Fresh jalapeno halves stuffed with meat and cheese and topped with crispy bacon. It is difficult to recommend one over the other, for all of these items are tested in our restaurants. Crisp iceberg lettuce topped with garbanzos, string beets, croutons, and onions. Please stay safe and we look forward to seeing you soon! With chicken - Individual $10.25     Family Size $16.50. Skipolini's Pizza is located in Contra Costa County of California state. Crisp iceberg lettuce topped with garbanzos, string beets, croutons, and onions. Our locations will continue to operate during regular business hours for lunch and dinner. Skip's dip is Olive oil, balsamic vinegar, Italian seasoning, fresh garlic, and fresh grated parmesan. On the street of Giammona Drive and street number is 1535. © 2020, Skipolini's Pizza      site design: Hand Tossed hearts of Romaine with Caesar dressing, Garlic Croutons, and freshly grated Parmesan Cheese.

Garnished with cilantro and lime. $13.99, Crispy Bacon, Roasted Chicken, Grape Tomatoes, Red Onions, Gorgonzola Crumbles and Romaine Lettuce tossed with Balsamic Vinaigrette, and topped with Freshly Grated Parmesan Cheese and Toasted Almonds. As we continue to try to navigate through these challenging times, we wanted to give you an update on the actions we are taking within the current climate of COVID-19. Served with our homemade creamy ranch dressing for dipping. Fresh baby spinach greens mixed with chopped bacon, Candied Walnuts, Mushrooms, Red onions, Hard-boiled egg. © 2020, Skipolini's Pizza      site design: in our home made Italian vinaigrette on a bed of red leaf lettuce - $11.99, topped with farro, heirloom tomatoes, cucumber and red onions, tossed in honey mustard vinaigrette - $15.99, tomatoes, cucumber and red onions, tossed in honey mustard vinaigrette - $21.99, and quinoa with Italian vinaigrette - $17.25, as cross contamination is always an unfortunate possibility. Served with a side of Ranch, Blue cheese, 1000 island, or Italian Dressing. Start any meal off right with one of our tasty appetizers. The best garlic bread in town made with fresh garlic and our homemade bread. $10.50, Sliced Tomatoes, Buffalo Mozzarella, and Fresh Basil drizzled with Balsamic Glaze.$11.00, Skipolini's legendary Italian house salad has been a favorite since 1974. All of our specialty pizzas are Skipolini's original creations. Our Home made bread sliced and warmed for dipping.

Skipolini's legendary Italian house salad has been a favorite since 1974. Over the past three and a half decades, communities have changed and our company has grown, but the philosophy behind our business has never wavered; Provide high quality food in a unique, family friendly environment, at affordable prices. $13.99. We look forward to serving you.

Now open for dine in, deliveries, and to-go orders. Served with our Cobb dressing. On May 3rd, 1974 my mother and father (Bev and Skip Ipsen) opened Skipolini's Pizza in Clayton, California. House made farro salad served with black beans, sweet corn, mango, red onions, avocado, cilantro, and asparagus tossed, Tomatoes, buffalo mozzarella, and fresh basil drizzled with balsamic glaze - $11.99, Mahi-Mahi served with sauteed spinach, and cherry tomatoes accompanied by kale pesto, brown rice, and quinoa - $22.95, Grilled Tuscan chicken breast topped with citrus sauce, capers, sundried tomatoes, and basil served with an arugula salad, Fresh Atlantic grilled salmon garnished with an avocado salsa, served with arugula salad topped with farro, heirloom, Fresh cut zucchini ribbons, served with artichokes, cauliflower, feta cheese and heirloom tomatoes mixed with kale pesto - $16.99. On May 3rd, 1974 my mother and father (Bev and Skip Ipsen) opened Skipolini's Pizza in Clayton, California. Thank you so much for being a loyal Skipolini's guest.

Here at Skipolini's, we take the health of our employees and our patrons very seriously and promise to continue approaching this time with the highest standard of cleanliness and sanitation. See you around the restaurants. The best garlic bread in town made with fresh garlic and our homemade bread. Maybe something for yourself or share an order of our famous Garlic Bread with your family and friends. Roasted chicken breast with house herb rub cooked to perfection, served with heirloom tomatoes, cucumber, red onions, Sauteed shrimp with lemon, garlic, and white wine tossed with our fresh cut zucchini noodles - $17.99. (Very Mildly Spicy). The perfect appetizer! Please be aware we are limiting our dine in seating so we encourage reservations. Fresh salad greens topped with chopped bacon, chicken, crumbled blue cheese, hard-boiled egg, shredded cheddar, diced tomatoes, and sliced California avocado. Roasted chicken breast with house herb rub cooked to perfection, served with heirloom tomatoes, cucumber, red onions, and quinoa with Italian vinaigrette - $17.25 Gluten Free (Under 680 Calories) $12.25, Hand-tossed hearts of romaine with ranch dressing, tortilla chips, diced tomatoes, corn, chopped red bell peppers, chopped red onions, black beans and chicken marinated with bbq sauce.

| Individual $6.25 | | Family Size$12.99. To communicate or ask something with the place, the Phone number is (925) 280-1100. $8.50, Prepared with our own "Buffalo Style" hot wing sauce. Add Mozzarella cheese for an additional charge. Served with our homemade creamy ranch dressing for dipping. © 2020, Skipolini's Pizza      site design. We take many measures when preparing gluten free options for our, guests, including washing hands before and after touching gluten free items, using dedicated kitchen utensils and fresh pots of boiling.

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